10. February 2018 - 8:15 till 17:00
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GastroIntestinal Disorders Nutritional Intervention, Beirut, LEB | Coral Beach Hotel & Resort | Saturday, 10. February 2018

The main objective of this training course is to allow attendees to have a clear and focused idea of the nutrition management & diet plans for GI disorders. The course is approved by the CDR, the credentialing agency of the Academy of Nutrition & Dietetics for 9 CPEUs.

Ainsley Malone, Dietitian member of the Nutrition Support Team at Mt. Carmel West Hospital in Columbus, Ohio, USA where she is involved in the management of patients requiring enteral and parenteral nutrition. In addition, Ms. Malone serves as a Clinical Practice Consultant to the American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.). She is a certified nutrition support clinician and has given several international presentations on many nutrition topics including GI disorders. In addition to her clinical practice activities, Ms. Malone has served A.S.P.E.N. in many capacities most notably as President in 2013. She also was A.S.P.E.N.’s representative to the Academy of Nutrition and Dietetics Malnutrition Workgroup.

Moderator: Dr. Najib El Haddad, Medical Researcher & Academician. Former Harvard Medical School Stem Cell Researcher. Ph.D, University of Surrey, UK.

Dietitians, GPs, Healthcare Providers

Certificates of Participation & CPE will be awarded from the CDR, the credentialling body of the American Academy of Nutrition & Dietetics, USA
Special accommodation arrangements for participants from outside Lebanon

To register:
wtsp/call 00961 3 674 670