17. July 2020 - 21:00 till 22:00
San Francisco, California, San Francisco
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LIVE Japanese Cooking Class - Okinawa Stir-fried Bitter ***** | Friday, 17. July 2020

Tune in LIVE as we explore Junko’s traditional Tokyo village by foot, and afterwards, learn how to cook your own traditional “Okinawa Goya Champuru”!

Goya Champuru is a delicious Bitter ***** stir fry, which originated in the stunning Okinawa islands of Japan.

We'll be streaming the class LIVE from Tokyo. Join us no matter where in the world you are!

Zoom link and ingredient list will be sent via email after ticket purchase.